When it comes to pasta, less is more.
That's the philosophy they live by at Grand Isle Pasta, where they're focused on keeping everything simple, authentic, and letting the flavor of their ingredients shine.
At Grand Isle Pasta, they work closely with Grand Isle County organic farmers to source their ingredients locally as often as possible. They also keep preservatives, food coloring, eggs and salt out of their products -- making them delicious, nutritious, and delightfully vegan friendly.
They make their artisan pasta in small batches using a bronze plate to create a rough textured pasta with an "Old World Feel." Their traditional multi-step drying process allows the pasta to keep its nutritional value and full flavor, tapping into the full potential of their simple ingredients.
You can find Grand Isle Pasta set up a the Burlington Winter Farmers' Market this year, and in addition to retail and wholesale orders, they welcome special request orders. They are a small, flexible business designed to accommodate your needs. You can count on personal attention and quality pasta in your experience with Grand Isle Pasta!